Access the main content

Restaurant Le Coq Rouge
1 Place de la Fontaine
01630 Saint-Genis-Pouilly

Tue-Fri: 12:00-13:45 19:00-21:30
Saturday: 19:00-21:30 Closed at lunchtime
Sunday: 12:00-13:45 Closed in the evening

Groups

GROUPS All our dishes are homemade. THE MENU All our dishes are homemade. Menu Suggested dishes for organizing your meal, 2023 prices All our dishes are homemade Menu for groups The Red Rooster Amuse-Bouche The Starter • Foie Gras with a "Torchon" and Rhubarb Compote (supplement of €3 for the Coquelet, Coq and Red Rooster menus), or • Marinated Tuna with Spices and Small Salad, or • Rabbit Terrine with Bleu de Gex and Vin Jaune, or • Poached Egg with Morels and Asparagus The Main Course • Sirloin Steak of Belgian Blue Beef, Sauce with...

Read more

Legal notice

Legal Notice The website www.restaurantlecoqrouge.fr is the property of CCVENT Restaurant le Coq Rouge Registered office: 2 Rue de Genève 01630 Saint-Genis-Pouilly Telephone: +33 450 42 20 50 Email: This email address is being protected from spambots. You need JavaScript enabled to view it. The publication director is Christian Wiatr This website was created by: Too be web Sarl Route de Genève 19 1291 Commugny This website is maintained by: Too be web Sarl Route de Genève 19 1291 Commugny This website is hosted by: Infomaniak Network Rue Eugène-Marziano 25, 1227...

Read more

Privacy Policy

Privacy Policy About this Privacy Policy We know how important it is that you understand how we use your data. This privacy policy explains how and why we collect, store, process, and share your personal data. We will always be transparent with you about what we do with your personal data. This policy also tells you what your rights are regarding the personal data you have provided to us. If you have any questions about this policy...

Read more

The staff

THE STAFF A team of professionals at your service THE STAFF A team of professionals at your service Christian Wiatr The Chef Formerly Alain Bohant's sous-chef, he appreciates the pleasures of French gastronomy and skillfully reinterprets our culinary traditions, and those from elsewhere. For me, cooking is a passion, an art of creating works whose author wishes to delight the world. Every ingredient or spice will reward you. Christian Wiatr is a classically inspired chef who has been offering his cuisine for many years...

Read more

The card

THE MENU All our dishes are homemade. THE MENU All our dishes are homemade. Menu The chef offers a daily starter and main course, depending on market availability. If you have any dietary restrictions, please mention them when ordering. If you have a time constraint, please let us know at the beginning of your meal so we can fully accommodate you. All our dishes are homemade Starters Main Courses Desserts Menu Daily Menu ...

Read more

 the red rooster restaurant

 

The restaurant will be closed for summer holidays
from June 22nd to July 6th inclusive.

Reopening on July 7th.

Thank you for your understanding.
Sincerely,
The Coq Rouge Team