THE STAFF
A team of professionals at your service
THE STAFF
A team of professionals at your service
Christian Wiatr
Formerly Alain Bohant's second-in-command, he appreciates the pleasures of French gastronomy and skillfully revisits our culinary traditions, and those of elsewhere.
For me, cooking is a passion, an art of creating works whose author wishes to delight the world. Every ingredient or spice will reward you
Christian Wiatr is a classically inspired chef who has been offering a traditional menu in St Genis Pouilly for many years. He dares to create original and flavorful combinations that pay homage to local produce.
He always offers a fine selection of fish, both saltwater and freshwater.
Master Restaurateur
A shared passion and desire to enhance flavors, coupled with a commitment to working exclusively with high-quality, primarily fresh, raw ingredients, results in a flavorful and refined cuisine. This title is awarded by the prefect following an audit. It is a voluntary process undertaken by the professional.
To introduce and surprise my guests,
This is essential for me